Chips and curry sauce.

[Kirrie2001]

I`ll soon put you all off.

I like, I like. snot and bogie pie,
All mixed up with a dead dogs eye,
Snails from the garden, piled on thick,
And all washed down with a cup of cold sick.

Yum Yum, thats how I like it, nice and warm.

 

[Electronic Punk]

aka Haggis ?

 

[brodie]

Nobody loves me, everybody hates me,
I'm going out to eat some worms,.
Big fat juicy ones, long slim slimy ones,
Itsy, bitsy fuzzy wuzzy worms.
First you eat their heads off,
Then you suck their guts out,
See how they squiggle and Squirm!
Big fat juicy ones, long slim slimy ones,
Itsy, bitsy fuzzy wuzzy worms.

Even better in a curry sauce

 

[Electronic Punk]

Pretty crap for dipping your chips in tho right ?

 

[xsivforce]

mmmmmmmmmm...worms

 

[brodie]

now that depends....
are we talking madras, vindaloo, khorma?
How hot was the sauce?

and were the chips any good?

God al this talk f curry and chips at 9 in the F$%&ng morning
I need a drink!

 

[xsivforce]

Originally posted by brodie
now that depends....
are we talking madras, vindaloo, khorma?

ummm...yes?

 

[Bytes Back]

Originally posted by xsivforce
Well, beans over here are plenty in types. The type to which I am referring is "pinto" beans. Some people may say "red" beans.

Sweet Cream Butter is made by separating the cream from fresh, whole milk. The cream is then pasteurized and cooled immediately. It is held in refrigerated storage tanks for eight hours to stabilize the fat globules, then churned daily for freshness.

One version of cornbread is:
1 c Cornmeal
1 c Flour
3 ts Baking powder
1/2 ts Salt
1 ea Egg
1 c Milk
1/4 c Salad oil or melted crisco

Mix to-gether flour,cornmeal,baking powder and
salt.Beat egg;add milk and oil or shortening.Add to
dry ingredients,stirring just enough to moisten.Pour
into greased 8 inch square pan and bake in 400 oven 30
min.

Hmmmmmmmmm, sweet cream butter sounds like....................................errm,.,,,,,,,,.............butter

As for the rest, sounds pretty good actually, might well have a go at that.

 

[Electronic Punk]

Odd that ask how good the chips where..

ROLL CAMERA.

Once upon a time there were these two guys who lived two doors down from a chippie, chips were eaten every day and life was good.

Then suddenly one of the people, whom we shall call DFunk to protecthis identity, went to the chip shop only to find it was uder new management. Tehy could not cook chips and the previosulyenormous portions were tiny - this mattered not tho as the chips were not to his liking..

Time passed and DFunk became hungrier, relying on Pot Noodles and king size snickers bars for nourishment.

Until... yesterday....

The real owners returned and chip bliss was restored.

Life was good again.

Get it ?