Home-made from potatoes or just home fried? Prepared how? Oven, pan or deep frier?themafia.69 said:turns out im not the only one that does this? another thing home made fries are always better
I never got that Catsup..Ketsup..Ketchup thingsweetlu said:i like em with ketchup and mayonnaise. To steal a line from one of my other threads....Ketchup...Catsup...Ketchup....Catsup.... LOL
also because they are fresh potatoes, i forgot what they do to the processed ones, that does somethin to the taste (somthing like put them in vinigar so it doesnt rott or pre cook them so the dont rott)Dublex said:Home made chips are always better, partly because you have quality control on the cooking igredients (you can use low fat oil like olive oil) and partly because you say when the fries are ready to eat at your own speed.
themafia.69 said:well im eating home made french fries, and when most people see that i sprinkle black pepper along side the salt they think im weird. have you ever tryed it, its sooo good, try it.